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Clinical Nutrition Department

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Clinical Nutrition Department

Overview

The department provides personalized nutrition plans for patients with chronic diseases such as diabetes, hypertension, and obesity to promote long-term wellness.

Prevention Tips

  • Eat balanced meals rich in vegetables and lean proteins.
  • Limit sugar and saturated fats.
  • Drink enough water daily.
  • Stay physically active.

When to See a Doctor

  • Sudden weight gain or loss.
  • Diabetes, hypertension, or cholesterol disorders.
  • Loss of appetite or nutritional deficiencies.
  • Lifestyle or diet modification needs.

Medical Services & Solutions

  • Individualized diet plans for chronic diseases.
  • Weight management programs.
  • Body composition analysis and follow-up.
  • Enteral and parenteral nutrition for inpatients.
  • Food allergy and intolerance counseling.